De.wan 1958 By Chef Wan @ Bangi

De.Wan 1958 by Chef Wan presents the experience of a modern Malaysian culinary adventure brought to life by the multiple award-winning chef, Datuk Redzuawan Ismail or better known as Chef Wan.

As a culinary ambassador for Tourism Malaysia, Chef Wan travels around the world to promote our country’s unique food culture and his name is synonymous with Southeast Asian cuisine. The idea of De.Wan 1958 came about because he believes that good food brings people closer together, regardless of cultures and background.

Spreading over a spacious 13,000 sq feet of space at The LINC, Kuala Lumpur, we are not only a restaurant to savour diversified Malaysian cuisine but also a state-of-the-art venue designed for an immersive event experience. This is where we share the pure joy that Malaysian food brings; this is also where we create unforgettable memories that Malaysian hospitality stands for.

Be it a corporate meeting, product launch, art exhibition, charity & gala, birthday, anniversary or even the wedding you’ve been dreaming of, this is the perfect venue to celebrate all your important milestones.