Company SSM No 631681-V · 50-200 Employees · Food / Beverage
The café culture in Malaysia and Singapore cuts across all creeds and races. Whether we choose to call it a Kopitiam, a Kedai Kopi or a Mamak Stall, these outlets have long been providing us with affordable, wholesome drinks and snacks that are prepared in various traditional ways that is so reflective of our multi-ethnic society.