SPECIFIC RESPONSIBILITIES :

Assists to serving and coordinating activities of F&B personnel involve in such activitties as:

o Preparing necessary materials and supplies for a specific function. ...

We are currently looking for a passionate and dedicated

Food & Beverage Operations Executive

to join our hospitality establishment in ...

Job Responsibilities:

Plan, coordinate, assign, oversee and participate as required in the preparation and serving of food, preparing and maintaining necessary records and files.

Maintain overall presentation and cleanliness of cafeteria at all times. ...

Job Responsibilities:

Responsible to ensure all operation policies and standard of the department are applied to its highest application.

To ensure compliance of MSQH, HALAL and health authority standards. ...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments.

Manage F&B operations, including menu planning and designing sales promotions plan, to meet revenue targets.

Maintain high customer service standards both internally and outside.

Proactively address customers’ needs and concerns. ...

The candidates shall familiar with kind of activities ; 1. Ensure effectiveness and efficiency maintenance of plant machinery, support tools and equipment and utilities. 2. Execute maintenance job as per PM schedule and attend machine troubleshooting. 3. Assist superior in carry out modification for improvement project and task. 4. Checking and monitoring machinery, tools and equipment to ensure good condition and safe operation. 5. Troubleshoot, investigate and take corrective and preventive action to overcome technical issue to ensure smooth operation. 6. Implementation and continuous improvement of safety initiatives. 7. Physically fit and energetic and good trouble shooting abilities. 8. Strong overall mechanical aptitude. 9. Any jobs assigned by superior.

Roles:

Manage all departments under his/her supervision ensuring high standards of product and service delivery and maximizing profitability while constantly delivering a unique food and beverage offer/experience.

Thorough knowledge of F&B operations including food, beverages, supervisory aspects, service techniques, and guest interaction, conference & banqueting operations and skills. ...

We are currently looking for a passionate and dedicated

Food & Beverage Operations Executive

to join our hospitality establishment in ...

Last Updated on 17 Apr '24

Expiring on 16 May '24

UP TO RM 2600/ month ...

Looking for candidates available to work:

Monday: Morning, Afternoon, Evening

Tuesday: Morning, Afternoon, Evening ...

Looking for candidates available to work:

Monday: Morning, Afternoon, Evening

Tuesday: Morning, Afternoon, Evening ...

JOIN AND GROWTH TOGETHER WITH US:

Clear career progression

Positive working environment ...

Job Descriptions:

Execute assigned tasks according to the planned audit schedule.

Conduct regular inspections of outlets, including outstation visits, to ensure compliance with company policies, industry regulations, and standards of hygiene, safety, and quality. ...

Responsibilities:

Manage all F&B and daily operations within budgeted guidelines and to the highest standards.

Preserve excellent levels of internal and external customer service. ...

Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Job Description ...

Responsible & Direct day-to-day F&B Operations.

Ensure customer satisfaction thru quality of service.

maximize resources to deliver F&B business unit's smooth operations & development. ...

To manage and drive all aspects of the F&B administrative works.

Main Duties & Responsibilities

Operation ...

Job Responsibilities:

Perform routine maintenance and servicing of air conditioning systems.

Troubleshoot and diagnose issues with air conditioning units. ...

Job Responsibilities:

Ensure competent quality execution of all regular purchasing duties.

To maintain an effective inventory control system. ...

• Greeting customers who enter the shop. • Be involved in stock control and management. • Be involved in preparation of food and beverages. • Be involved in retail sale of food and beverage products • Assisting shoppers to find the goods and products they are looking for. • Being responsible for processing cash and card payments. • Stocking shelves with merchandise. • Answering queries from customers. • Reporting discrepancies and problems to the director. • Giving advice and guidance on product selection to customers. • Balancing cash registers with receipts. • Dealing with customer refunds. • Keeping the store tidy and clean, this includes hovering and mopping. • Responsible dealing with customer complaints. • Working within established guidelines, particularly with brands. • Attaching price tags to merchandise on the shop floor. • Responsible for security within the store and being on the lookout for shoplifters and fraudulent credit cards etc. • Receiving and storing the delivery of large amounts of stock. • Keeping up to date with special promotions and putting up displays. • Using information technology to record sales figures, for data analysis and forward planning; • Dealing with staffing issues such as providing or organizing training and development; • Talking to colleagues and customers, and identifying or resolving urgent issues;

Job Responsibilities:

To maintain the performance of WWTP to ensure compliance with the Environmental Quality Act 1974.

To monitor WWTP final discharge water meet DOE standard requirement. ...

Description

- Demonstrate the highest standards of hospitality and deliver all aspects of service with care, attention to detail and according to established standards.

- Sets up outlet and service stations on time before service and according to standards. ...

Company Background:

We are representing one of our client -

a well known cafe serving western ( pastries, cake, coffee ) & local food in Johor Bahru. ...

Report and assist the Kitchen Operations Manager in catering operations.

Prepare daily market lists and place orders for vegetables, fruits, frozen items and disposable wares used for packing food and beverage.

Conduct briefing with kitchen staff on next day special orders/ requests. ...

TO F&B STUDENTS WHO ARE STILL LOOKING INTERNSHIP PLACEMENT, DO MAKE JOHNNY’S RESTAURANTS & BLACK CANYON MALAYSIA YOUR TOP CHOICE

Do join our 37 Johnny’s Restaurant or 26 Black Canyon outlets operating in 38 locations in Malaysia. With outlets located all over Malaysia, you have a choice either to choose an outlet near to home or to explore other places (we do provide FOC Hostel for those who are not staying near to home).

INTERESTED TO DO YOUR INTERNSHIP AT : ...

JOIN AND GROWTH TOGETHER WITH US:

Clear career progression

Positive working environment ...

JOIN AND GROWTH TOGETHER WITH US:

Clear career progression

Positive working environment ...

JOIN AND GROWTH TOGETHER WITH US:

Job description

JOIN AND GROWTH TOGETHER WITH US: ...