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Barista
MYR2,500 - MYR3,500 Per Month
Sepenuh Masa, Separuh Masa
Shah Alam, Selangor
Jadilah pemohon terawal!
Posted 10 months ago • Closing 13 Jun 2023
Jadilah pemohon terawal!
Kelayakan
- Candidates without experience are encouraged to apply, training will be provided.
- At least one year of barista experience and customer service
- No minimum education level requirement
- Knowledge of Calibration and pulling a good espresso shot
- Required Skill(s): Latte Art, Brewing, Barista
- Passion for culinary excellence with skills to create exciting new recipes
- A team player and results driven
- Display passion for food, beverages, hospitality and guest experience
- Accept for Part Timer, RM8 to RM 10 Per hours
Tanggungjawab
- Welcome and interact with customers, finding their preferences and using detailed knowledge to gently recommend coffee and other beverages they will enjoy
- Prepare a wide variety of coffees, teas and other drinks of the highest standard, following prescribed recipes and presentation techniques to ensure consistent quality
- Coordinate the preparation of all orders from the coffee counter, enabling waiting staff to serve freshly made food and beverages promptly
- Be prepared at quieter times to cover all aspects of the front counter role, including serving food, operating the till, waiting, and clearing tables
- Help to develop a high performing barista team, ensuring staff understand their responsibilities and providing them with supervision, training and support
- Maximize revenue by increasing sales, spend and conversion while minimizing costs in ways that do not have negative impacts on quality or service
- Maintain supplies of counter and bar beverages in line with forecast demand
- Keep equipment working by following operating instructions, carrying out preventive maintenance, and troubleshooting breakdowns
- Maintain a safe, hygienic and presentable work environment, following approved operating procedures, food safety guidelines and health and safety regulations
- Enhance our reputation by constantly seeking opportunities to add value and improve quality by redesigning and changing processes
- Freedom to experiment, fine-tune and create espresso, and other beverage recipes to improve guest experience
Manfaat
- Staff meal provided
- Coffee on the house
- Annual Leave, EPF & SOCSO
- Medical Insurance
- Career Advancement
- Working Hours : 9 hours + 1 hour break
- Positive Working Environment
- Uniform provided
- Public holiday is replacement leave
Soal Jawab Jawatan
Tanya soalan dan majikan akan menjawab tentang jawatan ini
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