jobs in Laksamana Usaha Noodle Products Sdn Bhd

QAQC Manager (Mandarin Speaker)

Laksamana Usaha Noodle Products Sdn Bhd

RM4,000 - RM6,500 Per Month

Sepenuh Masa

Kepong, Kuala Lumpur

Jadilah pemohon terawal!

Posted a month ago • Closing 16 Apr 2023

Jadilah pemohon terawal!

Jawatan ini telah ditutup.

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Anda boleh menyemak laman syarikat ini untuk melihat jawatan yang masih dibuka, atau cari pekerjaan yang sepadan.

Semak Laman Syarikat

Kelayakan

  • Candidate must possess at least Diploma/ Degree/ Professional Degree in Food Science.
  • Have at least 3 years or above relevant working experience.
  • Able converse in Mandarin and English.
  • Highly organized and able to multi task efficiently.
  • Good interpersonal and document control knowledge.

Tanggungjawab

  • Design, implement, and improve company quality standards to ensure compliance to standards, regulation and company’s strategy.
  • Develops, conduct and monitor Quality Control and Quality Assurance plans by conducting hazard analyses; identifying critical control points and preventive measures; establishing critical limits, monitoring procedures, corrective actions, and verification procedures; monitoring inventories.
  • Report and coordinate all initiations of corrective and preventive actions in response to any identified non-conformances, customer complaints, and potential food hazards.
  • Manage internal and external audit process, preparing internal subject matter experts for audits, and ensure that non-conformances and audit follow-up are addressed in a timely manner.
  • Perform yearly plan for internal audit and conduct internal training on GMP, safety program and HALAL.
  • Ensure that incoming raw materials and direct packaging materials meet the required quality standard.
  • Coordinate with purchasing and suppliers pertaining to issues on food regulatory standards and secures requirements and data from them.
  • Participates in NPD and work together with R&D department to determine new product specifications.
  • Ensures all products are of good quality by working together with Production Department.
  • Managing the development and implementation of the food safety system for planning, fabrication, inspection, documentation, and operations activities including: Planning duties among the QA/QC staff and related work schedules; Establish service standards for internal department or external customer; Providing leadership, mentorship, and direction for all QA/QC personnel.
  • To perform any ad-hoc duties assigned by management from time to time.

Manfaat

  • Annual Leave
  • EPF
  • SOCSO
  • Group Insurance
  • Free Parking
  • 5 working days per week
  • Training provided

Soal Jawab Jawatan

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Mengenai Syarikat

jobs in Laksamana Usaha Noodle Products Sdn Bhd

Laksamana Usaha Noodle Products Sdn Bhd

Manufacturing / Production

Lihat Syarikat ▶

Mengenai Syarikat

jobs in Laksamana Usaha Noodle Products Sdn Bhd

Laksamana Usaha Noodle Products Sdn Bhd

Manufacturing / Production

Lihat Syarikat ▶