Technician

- Attend any equipment breakdown in the restaurant (electrical, refrigerants & hot equipment).
- Assist in any request from Operation related to Maintenance.
- Perform any installation work whenever required.
- Assist contractor on major maintenance repairing works.
- Perform monthly Preventive Maintenance or as per schedule.
- Responsible to minimize the amount of downtime at restaurants.
- Report any spare parts required if not available in Maintenance store.
- To rectify any equipment failures and correct equipment malfunctions.

Requirements:

- Preferably possess a Certificate in Electrical/Mechanical/Instrument or equivalent.
- Proven experience as maintenance technician. A minimum of 2-3 years of experience in a similar role.
- Basic understanding of electrical, hydraulic, plumbing, refrigerants/hot equipment and other systems
- Knowledge of general maintenance processes and methods
- Working knowledge of tools, common appliances, and devices
- Good communication skills
- Effective problem-solving & good manual dexterity skills
- Must be well-organized and have the ability to prioritize tasks
- Physically capable and available to work overtime including weekends & public holidays.
- Successful candidate will be based in Bintulu