MYR1,800 - MYR2,500 Per Month
Bukit Damansara, WP Kuala Lumpur and +1 other locations
Fewer than 60 applicants. You still have a chance!
Posted a day ago • Closing 1 Jan 2025
Fewer than 60 applicants. You still have a chance!
Requirements
- Fresh Graduates are also welcomed. Working experience will be an added advantage for the role.
- Possess related certificate OR Diploma OR Degree in culinary arts.
- Good knowledge of different types of pastry, bread, dessert and decorating.
- Able to communicate and collaborate in a team.
- Good understanding of food, health, and safety regulations
Responsibilities
- Part of the daily production of bread and/or patisseries.
- Assesses inventory and requests resupply when necessary.
- Ensuring daily operations is adhering to sanitation policies.
- Monitor kitchen equipment and reports issues to the senior baker.
- Disposals of spoiled items.
- Continually develops culinary knowledge to produce high-quality meals.
- Contribute ideas to innovate our menu or improve the way we serve in our store.
- Quality Control – product is up to the standard
- Maintain the display of the products
Benefits
- Health insurance
- Opportunities for promotion
- Professional development
Schedule:
- Afternoon shift
- Day shift
- Early shift
- Flexible hours
Supplemental pay types:
- Attendance bonus
- Overtime pay
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