Full Time Restaurant Event Planner Jobs, Salary up to MYR 3,000 in The Meat Experts WP Kuala Lumpur - Maukerja

Diploma or degree in Event Management, Hospitality, Marketing, or related field.

1-2 years of experience in event coordination, preferably in F&B or hospitality.

Strong organizational and multitasking skills.

Creative mindset with a passion for food and dining experiences.

Good communication and interpersonal skills.

Able to work on weekends and evenings when events are held.

Plan, coordinate, and execute weekly in-restaurant events (themed nights, tastings, seasonal promos) aligned with the deli and western dining concept, covering full setup, staff briefing, and day-of operations.

Develop event proposals, timelines, run-of-show documents, and post-event reports; maintain an event calendar with at least 1-2 weeks advance communication.

Promote events across social media, WhatsApp, flyers, and in-store materials; draft all content and capture photo/video during events.

Source and coordinate with external vendors and suppliers for pricing, contracts, and event-specific ingredients under management approval.

Manage RSVPs, registrations, and walk-in guests; engage attendees on-site and collect feedback for continuous improvement.

Track event budgets, expenses, attendance, and revenue impact; submit reports and use data insights to propose future improvements.