- Jalan Tun Mohd Fuad 2 Kuala Lumpur WP Kuala Lumpur Malaysia 60000
KL City, WP Kuala Lumpur
Working Location
Job Description
Requirements
Provide excellent customer service to all guests, ensuring a positive dining experience.
Collaborate effectively with team members to maintain a smooth and efficient workflow during shifts.
Assist with food preparation tasks, adhering to all safety and hygiene standards.
Handle customer inquiries and resolve any issues or complaints promptly and professionally.
Maintain cleanliness and organization of the dining area, kitchen, and service stations.
Operate the point-of-sale (POS) system accurately for order taking and payment processing.
Be punctual and reliable for all scheduled shifts, demonstrating a strong work ethic.
Follow all company policies and procedures, including those related to food safety and service standards.
Responsibilities
Provide excellent customer service by greeting guests warmly, taking orders accurately, and addressing any inquiries or concerns promptly and courteously.
Prepare and serve food and beverages according to established recipes and quality standards, ensuring freshness, proper temperature, and attractive presentation.
Maintain a clean and organized work environment, including dining areas, kitchen stations, and restrooms, adhering to all health and safety regulations.
Collaborate effectively with team members to ensure smooth operations during peak hours, assisting with various tasks as needed to meet customer demands.
Operate point-of-sale (POS) systems accurately to process customer payments, handle cash, and manage credit card transactions.
Restock inventory, such as food supplies, beverages, and service materials, to ensure availability and minimize shortages.
Follow all company policies and procedures, including those related to food safety, hygiene, and customer service protocols.
Benefits
Skills
TAMAN TUN DR ISMAIL
0.5 km
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1.3 km
PHILEO DAMANSARA
1.9 km
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