- Persiaran Surian Petaling Jaya Selangor Malaysia 47410

Working Location
Job Description
Requirements
Job Requirements
Minimum 3 years of experience as a Private Chef, Personal Chef, Household Cook, Restaurant Cook, or similar role.
Strong knowledge of Malaysian, Asian, Western, and Fusion cuisine.
Ability to prepare high-quality meals with consistent standards.
Culinary training or Food Handling Certification is an added advantage.
Able to work independently with minimal supervision.
Flexible and responsive to changes in meal preferences and schedules, with patience, calmness, and professionalism in handling stress and ad hoc requests.
Maintains high standards of cleanliness, hygiene, and integrity, and is honest, trustworthy, discreet, and strictly confidential.
Willing to work at the employer’s residence daily (non live-in arrangement).
Work schedule: 6 days per week or as per schedule requirements.
Good command of spoken and written English is mandatory.
Responsibilities
Job Responsibilities
Prepare and serve breakfast, lunch, and dinner daily according to the family’s preferences and dietary requirements.
Cook Malaysian, Asian, Western, and Fusion cuisine with consistent quality, taste, and presentation.
Plan and manage menus, ensuring variety, creativity, and nutritional balance.
Purchase fresh ingredients and manage grocery expenses within the approved budget.
Manage kitchen inventory, including stock control, replenishment, and closing inventory, while minimising food wastage.
Ensure proper food storage and maintain strict food safety, hygiene, and sanitation standards.
Maintain a clean, organised, and fully functional kitchen and workstation at all times.
Support family meals, small gatherings, and special requests when required.
Maintain strict confidentiality regarding all household matters, family members, visitors, and daily routines.
Perform any other kitchen-related duties as assigned by the employer.
Benefits
Skills
SURIAN
0.0 km
KOTA DAMANSARA
1.7 km
MUTIARA DAMANSARA
1.8 km
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