Full Time Area Manager (Shah Alam) Jobs, Salary up to MYR 6,500 in Ah Cheng Laksa Trading Selangor - Maukerja

Summary of Job Role

This position will entail mainly Outlet Operational work as main priority with added responsibility in Training, where both skills combined, it will play a vital role in managing and improving our outlets business performance at various locations across Klang Valley.

Job Description

• Manage and work closely with the Operations Manager to ensure the smooth running of the outlets daily operations matters.
• Assist to prepare, execute and monitor the outlet standard operating procedures (SOPs) including ensuring that all outlets are compliance with the SOPs.
• Provides leadership and control in the outlet to ensure customers receive good customer service.
• Provides high food quality standard, practice good hygiene and maintain a good health and safety standard in all the outlets.
• Prepares reports (daily, weekly and monthly)
• Monitor all outlets expenses and ensure actual expenses are within the budgeted range, for the profitability of the outlets.
• Monitor sales targets of all the outlets, to ensure overall company sales target is met.
• Conduct periodic outlets inspection in a prompt and adequate manner and produce an inspection report with findings and solutions to management.
• Monitor the manpower level of each outlet and conduct recruitment to ensure sufficient manpower to operate in each outlet.
• Conduct training for outlet new joiners including periodic training to further equip outlet staff with new operational knowledge.
• Monitor staff performance of all outlets and ensure prompt actions in place to address the outlet staff issues.
• Assist in new outlet opening, include matters not limited to outlet equipment ordering, including raw material ordering, and hiring & training of new outlet staffs.

Job Requirements

• Candidate may possess at least SPM/Diploma/ Bachelor's Degree in any field
• At least 2-3 years of working experiences in F&B industry, preferably from Restaurant Manager background
• Must hands on with cooking or at least on food and beverages preparations
• Self-discipline and self-driven to keep up-to-date knowledge and skillset to fulfil task on outlet operations.
• Analytical
• Independent
• Good in solving problems and make firm, good, reliable decision
• Confident with strong leadership skills. Ability to lead a team
• Pleasant interpersonal skills, able to interact well with all level
• Computer literate and proficient in Microsoft Office applications
• Required to work on shifts, weekends and public holidays
• Possess own transport and willing to travel

Job Type: Full-time

Pay: RM4,000.00 - RM6,500.00 per month

Benefits:

• Maternity leave
• Opportunities for promotion
• Parental leave

Work Location: In person