- Kota Kinabalu Sabah Malaysia

Working Location
Job Description
Responsibilities
Cashier :
Responsible for warmly greeting customers, processing in-person and phone orders, managing financial transactions via the Point-of-Sale (POS) system, and ensuring a balanced cash drawer at the end of each shift.
Service Floor :
A restaurant service floor job description outlines the duties of front-of-house personnel responsible for managing dining operations, delivering food, and ensuring a smooth, high-quality customer experience.
Diswasher :
They are responsible for cleaning and sanitizing all dishes, glassware, flatware, pots, and pans, and maintaining a hygienic workspace so the culinary team can operate efficiently.
Pay: RM1,700.00 - RM1,900.00 per month
Benefits:
Work Location: In person
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