jobs in SAKE LABO PTE. LTD.

Full Time COMMIS COOK Jobs, Salary up to SGD 2,900 in SAKE LABO PTE. LTD. Southeast (Singapore) - Maukerja

COMMIS COOK

SAKE LABO PTE. LTD.

SGD2,500 - SGD2,900 Per Month

Geylang, Southeast (Singapore)

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Working Location

  • Geylang Southeast (Singapore) Singapore

Job Description

Responsibilities

GYUKATSU KYOTO KATSUGYU IS EXPANDING!

Join Japan's No.1 Beef Katsu family today!


SUMMARY AND BENEFITS

  • Work location: Raffles City Shopping Centre / One Holland Village / Parkway Parade
  • Work Schedule: 5 workdays, 44 hours per week
  • Sign-on bonus (Terms and conditions apply)
  • Staff incentive program
  • On-the-job Training provided

ROLE & RESPONSIBILITIES

  • Assist senior chefs with food preparation and basic cooking tasks.
  • Maintain high hygiene and cleanliness standards in the kitchen.
  • Support daily requisitions and ingredient preparation.
  • Help with inventory checks and stock organization.
  • Contribute to the overall efficiency and smooth running of kitchen operations.

REQUIREMENTS

  • Min. of 1 to 2 years of experience in kitchen setting.
  • Min. secondary school education with 'O' level passes
  • Able to start work immediately or within a short notice period would be preferred
  • Possess Food safety and hygiene certificate
  • Able to work on weekends and public holidays

Please click on the APPLY button or send your resume directly to ************* with your availability date and expected salary .


**We regret to inform you that only shortlisted candidates will be noti fi ed. **


Gyukatsu Kyoto Katsugyu brings the authentic taste of Kyoto to Singapore, specializing in premium gyukatsu – tender, high-quality beef cutlets lightly breaded and fried to perfection. Each dish is carefully prepared to maintain the rich flavor and juiciness of the beef, served with traditional Japanese sides, dipping sauces, and accompaniments that complement the meal. The restaurant combines a cozy, modern ambiance with genuine Japanese culinary craftsmanship, offering diners a unique experience of savoring this Kyoto specialty in a warm and inviting environment, perfect for both casual meals and special occasions.

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