Full Time Baker Jobs, Salary up to SGD 5,000 in ALICE BOULANGERIE (RCS) PTE. LTD. Central Region (Singapore) - Maukerja

*6 working days per week / 6 days off in a month

*No split shift

*Fun and friendly working environment

*Food will be provided

Job Descriptions

• Report to Head of Department
• Prepare all baked goods, French pastries and other baked items
• Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve consistency of food execution and food quality
• Food safety & hygiene procedure are practised at all time
• Pack and store raw materials and finished goods
• Store food in accordance with food safety standards
• Create pastries, baked goods and confections
• Decorating pastries and desserts to ensure tasteful presentation
• Practice cleanliness, follow basic hygiene requirements and have good personal hygiene
• Inspect and ensure kitchen area is clean and clear. All kitchen equipment tools set are kept well after use
• Inspect and ensure that the work station is clean and meet the NEA hygiene standards at all times
• Perform any other ad-hoc duties assigned by the Company

Job Requirements:

• With at least 2-3 years of Bakery experience
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and take initiative
• Prefers to hold a recognized Basic food hygienic certification.
• Able to work weekends and public holidays

Please send in your resume to 80563130 for more information

Alice Boulangerie is a brand new bakery-café serving modern French pastries and fresh bakes daily. At ALICE, we believe in finding the right talent with the right attitude and passion to serve food that’s not only divine in taste but also aesthetically pleasing. Every single item that is served deserves the utmost respect in retaining its authenticity and yet evoke the senses of the modern century. Using premium and the freshest ingredients sourced regionally and globally, we continue to challenge ourselves to marry modern taste with traditional French baking and cooking techniques.



Alice is opening her first flagship store at Icon Village - a beautiful space complete with an open kitchen so you can have a firsthand experience of our chefs’ work and savoir-faire.