Full Time Restaurant Manager Jobs, Salary up to MYR 3,500 in Dokebi Chicken Selangor - Maukerja

IMMEDIATE HIRING!

At Dokebi Chicken, we're passionate about serving delicious Korean fried chicken alongside outstanding customer service. As we continue to grow, we're looking for an enthusiastic, customer-focused, and hands-on Restaurant Supervisor to lead our team and ensure every guest enjoys an exceptional dining experience.

What You'll Be Doing

Lead & Inspire the Team

• Supervise daily restaurant operations to ensure smooth, efficient, and high-quality service.
• Schedule shifts and allocate duties to maximise team productivity.
• Train, coach, and motivate team members to achieve excellent service standards.
• Foster a positive, supportive, and team-oriented working culture.
• Lead by example with a professional, proactive, and hands-on approach.

Deliver Exceptional Guest Experiences

• Ensure every guest receives friendly, attentive, and memorable service.
• Handle customer enquiries, feedback, and complaints promptly and professionally.
• Build strong customer relationships and create a welcoming atmosphere that encourages repeat visits.
• Monitor service quality and identify opportunities to improve the overall guest experience.

Maintain Food Safety & Restaurant Standards

• Maintain high standards of food safety, hygiene, cleanliness, and sanitation.
• Ensure compliance with company SOPs and applicable food safety regulations.
• Conduct regular checks to ensure dining and kitchen areas are clean, organised, and operating efficiently.

Drive Daily Operations

• Monitor inventory levels and coordinate stock replenishment to minimise shortages and wastage.
• Work closely with kitchen and front-of-house teams to ensure smooth daily operations.
• Assist with opening and closing procedures, cash handling, and daily operational reporting.

Support Business Growth

• Assist with promotions, marketing campaigns, and seasonal activities.
• Support social media initiatives and customer engagement programmes.
• Recommend ideas to improve service quality, operational efficiency, and overall restaurant performance.

Achieve Operational Excellence

• Support budgeting, cost control, labour planning, and productivity improvements.
• Monitor daily sales performance and identify opportunities to increase revenue.
• Perform additional responsibilities assigned by management to support restaurant operations and business growth.

We're Looking For Someone Who

• Has a Diploma in Hospitality, Hotel Management, Business, or a related field (preferred).
• Has at least 1 year of experience in F&B, restaurant, hospitality, cabin crew or a related industry (preferred).
• Possesses excellent communication, leadership, and interpersonal skills.
• Is proactive, responsible, and confident in solving problems.
• Can lead by example and remain calm under pressure.
• Is able to communicate in English and Bahasa Malaysia
• Is willing to work shifts, weekends, and public holidays.

Apply today and grow your career with Dokebi Chicken!

Job Types: Full-time, Permanent, Contract

Pay: RM3,000.00 - RM3,500.00 per month

Benefits:

• Flexible schedule
• Maternity leave
• Meal provided
• Opportunities for promotion
• Parental leave
• Professional development

Education:

• Diploma/Advanced Diploma (Preferred)

Experience:

• Restaurant Management: 1 year (Preferred)

Work Location: In person