jobs in Don Don Donki

Part Time PART-TIME SERVICE CREW (FOOD KIOSK - SUSHI) Jobs, Salary up to SGD 15 in Don Don Donki Southeast (Singapore) - Maukerja

PART-TIME SERVICE CREW (FOOD KIOSK - SUSHI)

Changi, Southeast (Singapore)

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Working Location

  • Airport Boulevard Changi Southeast (Singapore) Singapore

Job Description

Responsibilities

Part-Time Service Crew (Food Kiosk - Sushi)
$12.10/hr (Monday to Friday)
$15.00/hr (Saturday & Sunday)
2X pay on Public Holidays (when scheduled)

About the job
This is a hands-on role in a fast-paced Japanese food kiosk environment.

You will
Take customer orders and provide friendly customer service
Prepare food and beverages according to company standards
Handle payment transactions accurately
Ensure compliance with food preparation SOPs and food hygiene standards
Maintain cleanliness and organisation of food preparation and service areas
Assist with opening, closing, and daily operational duties
Support other tasks assigned by the Supervisor

This is an active, customer-facing role that involves standing, walking, food preparation, and interacting with customers throughout your shift.

Scheduling
Choose your working days (must include 1 weekend)
6–10 hours per shift
Shift schedules will be assigned based on operational needs
Rotational shifts between 8:00am and 9:00pm

What you'll get
2X pay on Public Holidays (when scheduled)
Paid Annual Leave & Medical Leave (for eligible PT staff)
$200/year medical benefit
Staff discounts

What you'll gain
Experience in food preparation and customer service operations
Exposure to food safety, hygiene, and food service standards
Opportunity to build customer handling, communication, teamwork, cashiering, and food preparation skills
Practical experience working in a fast-paced F&B environment

This role is suitable for
Individuals who enjoy interacting with customers
Individuals comfortable preparing food and beverages
Those able to work in a fast-paced food service environment
Individuals comfortable with standing and moving throughout their shift
Reliable team members who can follow food safety and hygiene procedures
Individuals open to working rotational shifts and weekends

Apply today!

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