Basic Salary RM2000-RM3000
Allowance RM300-RM500
Cook (Minimum 1-2 year experience)
Prepare and cook menu items as instructed
Ensure food quality, taste, and presentation meet standards
Maintain cleanliness and hygiene in the kitchen
Follow food safety and sanitation guidelines
Assist in food preparation and basic kitchen tasks
Monitor stock levels and inform supervisor when supplies are low
Store food properly and avoid wastage
Support the kitchen team during busy hours
Kitchen Helper (Full-Time)
Assist with food preparation and basic kitchen duties.
Maintain cleanliness and hygiene in the kitchen.
Wash kitchen utensils and equipment.
Support the kitchen team with daily operations.
Service Crew (Full-Time)
Welcome and serve customers with a friendly attitude.
Take and deliver food and beverage orders.
Ensure tables and dining areas are clean and well-maintained.
Provide good customer service.
Requirements
Malaysian and Indonesian only.
Full-time position.
Previous F&B experience is an advantage (but not compulsory)
Positive attitude, responsible, and hardworking.
Able to work in a fast-paced environment.
Location: KLCC, Kuala Lumpur
Benefits
Competitive salary
Allowance
EPF, SOCSO & EIS
WhatsApp us at ************* to apply today!