jobs in MEASURE PTE. LTD.

Full Time Cafe Manager Jobs, Salary up to SGD 4,000 in MEASURE PTE. LTD. Central Region (Singapore) - Maukerja

Cafe Manager

MEASURE PTE. LTD.

SGD3,000 - SGD4,000 Per Month

Bukit Timah, Central Region (Singapore)

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Working Location

  • Bukit Timah Central Region (Singapore) Singapore

Job Description

Responsibilities

Job requirements

  • Team player, must be able to support in all areas of the cafe.
  • Good communication skills, spoken and written English.
  • Must be responsible, motivated and have a positive attitude.
  • Candidate must possess at least Higher secondary/Pre-U/A level/College, Professional Certificate/NiTEC or equivalent.
  • Experience in F&B, especially in bakery, pastry and speciality coffee establishment is necessary.
  • At least 5 Year(s) of working experience in the related field is required for this position.

    Job functions
  • Oversees in daily management of outlet on all aspects of operations
    • Communicate with guest and be able to answer all queries.
    • Maintain high level of store cleanliness and appearance.
    • Have knowledge of ingredients used in all our products.
    • Be able to carry out daily operations, opening and closing of the store.
    • Ensure efficient and friendly customer service
    • Oversees beverage service (previous barista experience is a plus).
  • Responsible for keeping track of accounts (invoices, sales receipts), handle sales transactions and banking duties.
  • Responsible for guest experience and be an example of exceptional service, providing professional communication to both guests and colleagues.
  • Responsible for daily operations, opening and closing of the store.
  • Responsible for managing, training, monitoring and scheduling staff.
  • Manage personal and corporate orders, delivery orders, advise customers on products, coordinate with kitchen to ensure smooth operation.
  • Costing of all products.
  • Ensures maximum profits with minimal costs including efficient scheduling and inventory control, working together with the culinary team.
  • Ordering and keeping track of of supplies for both front and back of house, liasing with all suppliers.
  • Ensure that licensing and safety regulations are up to date.
  • Ability to manage with attention to detail and genuine care.
  • Have a deep passion for hospitality.

  • Pantler is a boutique purveyor of quality bread and pastries.
  • Located in River Valley, we have a dine-in space but also do plenty of takeaways.
  • Everything is freshly made on-site.
  • We are a fast-paced environment, where people come to enjoy great coffee and pastry
  • “At Pantler, we have a clear vision in mind when we create our products – to keep our bread and pastries authentic and beautiful. We hope that our customers can taste the thought and craft behind them.”

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