Job Summary
We are seeking an enthusiastic and customer-focused Service Crew member to join our dynamic Food & Beverage team on a part-time basis. This role offers an excellent opportunity to gain valuable hospitality experience whilst working in a fast-paced, multicultural environment that values teamwork and service excellence.
Job Description
• Provide friendly and efficient service to customers, including taking orders, serving food and beverages, and processing payments accurately
• Maintain cleanliness and hygiene standards throughout the dining area, including tables, service stations, and front-of-house facilities
• Collaborate with kitchen staff and team members to ensure smooth operations and timely service delivery
• Handle customer enquiries and feedback professionally, demonstrating strong communication skills and a positive attitude
Job Requirements
• Minimum Secondary education or equivalent; prior F&B experience is advantageous but not essential as training will be provided
• Excellent interpersonal and communication skills with the ability to work effectively in a diverse, multicultural team
• Flexibility to work various shifts, including weekends and public holidays, with schedules arranged to support work-life balance
• Food hygiene certification or willingness to obtain relevant certification; physically fit to stand for extended periods and handle moderate workloads