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Full Time Pasta Cook - Kitchen Cook (Japanese-Italian Restaurant) Jobs, Salary up to SGD 3,000 in SAIKYO PASTA PTE. LTD. Central Region (Singapore) - Maukerja
Pasta Cook - Kitchen Cook (Japanese-Italian Restaurant)
SAIKYO PASTA PTE. LTD.
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Join Saikyo Pasta!
Saikyo Pasta is a cosy 12-seat Japanese-Italian pasta restaurant at Icon Village, Tanjong Pagar, founded by a husband-and-wife team with a genuine passion for food.
We're looking for a Pasta Cook / Kitchen Cook to join our small, close-knit team and take charge of our core pasta menu.
Salary: S$2,700–3,000/month
6-day work week (Mon–Sat)
10am–3pm & 5pm–9pm
Closed on Public Holidays
No experience required – training provided
Saikyo Pasta – Icon Village, Tanjong Pagar
What You'll Do
Prepare and cook pasta dishes according to our recipes and standards
Maintain consistency in taste, plating and food quality
Complete mise en place and portioning before service
Monitor stock levels and flag items that are running low
Keep your station clean, organised and ready throughout service
Work closely with the team to ensure smooth kitchen operations
What We're Looking For
No prior experience required – we're happy to train the right person
Good attention to detail and pride in your work
Able to maintain food quality and consistency during busy periods
Reliable, responsible and a good team player
Willing to commit for at least 1 year
Why Join Us?
You'll be joining a small team where you'll have the opportunity to be closely involved in the kitchen and learn directly in a hands-on restaurant environment.
If you're passionate about food, enjoy working in a close-knit team and want to build your experience in a Japanese-Italian kitchen, we'd love to hear from you!
Saikyo Pasta is a cosy 12-seat Japanese-Italian pasta restaurant at Icon Village, Tanjong Pagar, founded by a husband-and-wife team with a genuine passion for food.
We're looking for a Pasta Cook / Kitchen Cook to join our small, close-knit team and take charge of our core pasta menu.
Salary: S$2,700–3,000/month
6-day work week (Mon–Sat)
10am–3pm & 5pm–9pm
Closed on Public Holidays
No experience required – training provided
Saikyo Pasta – Icon Village, Tanjong Pagar
What You'll Do
Prepare and cook pasta dishes according to our recipes and standards
Maintain consistency in taste, plating and food quality
Complete mise en place and portioning before service
Monitor stock levels and flag items that are running low
Keep your station clean, organised and ready throughout service
Work closely with the team to ensure smooth kitchen operations
What We're Looking For
No prior experience required – we're happy to train the right person
Good attention to detail and pride in your work
Able to maintain food quality and consistency during busy periods
Reliable, responsible and a good team player
Willing to commit for at least 1 year
Why Join Us?
You'll be joining a small team where you'll have the opportunity to be closely involved in the kitchen and learn directly in a hands-on restaurant environment.
If you're passionate about food, enjoy working in a close-knit team and want to build your experience in a Japanese-Italian kitchen, we'd love to hear from you!
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