Working Pattern: 6 days per week, depending on employment arrangement
Working Hours (Split Shift):
10:30am–2:30pm
5:30pm–9:30pm
Job Duties:
Welcome customers and take orders
Serve food and beverages
Provide menu recommendations
Attend to customer enquiries and feedback
Maintain dining-area cleanliness and hygiene
Replenish utensils, condiments and service items
Perform other service-related duties
Requirements:
F&B service or customer service experience preferred
Service-oriented with good communication skills
Able to work split shifts, weekends and public holidays
Candidates without direct experience but with a suitable attitude may apply
Benefits:
12 days’ annual leave
Group insurance
Monthly allowance, subject to eligibility
Interested candidates, please apply with your updated resume, availability and expected salary.
EA Personnel Name: Jabez Wong
EA Personnel No: R1762582
EA License No: 23C1703