Job Description
We are looking for a motivated Operation Crew Intern to join our kiosk team. This role focuses on front-of-house operations, customer service, and ensuring smooth daily kiosk activities.
Job Responsibilities
- Handle daily kiosk operations (front counter service)
- Serve customers and take orders in a friendly and efficient manner
- Prepare and serve products such as frozen yogurt, croffle, and toppings
- Maintain cleanliness of kiosk area, display, and dining area
- Ensure product presentation and serving standards are followed
- Assist in stock arrangement using FIFO & FEFO system
- Follow daily operational checklist and SOP compliance
- Support team during peak hours
Requirements
- Students or fresh graduates any field (F&B / Hospitality preferred)
- Interested in customer service and outlet operations
- Friendly, responsible, and proactive
- Able to work in fast-paced environment
- Team player and willing to learn
Internship Benefits
- Hands-on experience in F&B kiosk operations
- Exposure to customer service & real outlet environment
- Learning SOP, teamwork, and service flow
- Internship allowance provided
- Opportunity for permanent position based on performance
Internship Details (Optional)
- Internship duration: 3 – 6 months
- Location: Jitra @ Alor Setar
- Working hours: Based on outlet schedule
Job Type: Internship
Pay: RM300.00 - RM1,700.00 per month
Work Location: In person