Job Summary
We are seeking professional and service-oriented Service Crew and Senior Service Crew to join our premium restaurant team in Singapore, delivering excellent guest experiences through attentive service and teamwork. Part-time evening roles also available.
Responsibilities
Service Crew / Senior Service Crew (Full-Time)
Greet and attend to guests warmly and professionally to create a welcoming atmosphere
Accurately take food and beverage orders and provide informed recommendations
Serve food and beverages following restaurant service standards to ensure guest satisfaction
Maintain high standards of table presentation and cleanliness in the dining area
Respond promptly and professionally to guest requests to enhance their dining experience
Coordinate effectively with kitchen and service team members to ensure smooth operations
Assist with opening and closing restaurant duties to support daily operations
Maintain professional grooming and appearance consistently during shifts
Collaborate with team members to deliver an excellent overall dining experience
Part-Time Restaurant Service Crew (Evening Shift)
Welcome guests professionally to create a positive first impression
Assist in taking orders and serving food and beverages accurately during evening service
Set up and clear tables efficiently to maintain smooth table turnover
Maintain cleanliness and presentation of the dining area throughout the shift
Respond to guest requests in a friendly and professional manner to ensure satisfaction
Work closely with full-time service and kitchen teams to support operations
Assist with closing duties as required to prepare for the next day
Required competencies and certifications
Legal eligibility to work in Singapore
Preferred competencies and qualifications
Previous experience in restaurant, hotel, or hospitality roles
Experience in premium dining or fine dining environments
Other Information
Full-Time Role Benefits:
Staff meals and other benefits according to company policy
Able to work evening shifts, weekends, public holidays, and 6 days per week
Part-Time Role Details:
Employment Type: Part-Time
Working Hours: Approximately 5:00 PM – 11:00 PM
Working Days: Flexible, preferably 4–6 days per week
Hourly Rate: From S$18 per hour, depending on experience
Benefits: Staff meal provided during eligible shifts
This position is suitable for candidates seeking stable evening part-time work in a professional restaurant environment.