- Greet and assist customers in a friendly, professional, and welcoming manner.
- Accurately process all customer transactions through the POS system, ensuring that purchase details are correctly entered.
- Communicate customer food orders and special requests to Back-of-House (BOH) staff through the POS system or verbal communication.
- Process sales, returns, exchanges, and other transactions accurately through the POS system.
- Ensure the cashier and front counters are adequately stocked and organized before, during, and after operating hours.
- Maintain the cleanliness and organization of dining areas, aisles, counters, and customer spaces throughout operating hours.
- Assist team members with cleaning and maintaining customers’ dining areas to ensure a pleasant environment.
- Strictly adhere to operational policies, procedures, food safety standards, and workplace requirements.
- Set up and replenish service counters, shelving units, refrigeration units, tables, and trays as required.
- Prepare and arrange plating areas and food counters before each service period.
- Provide efficient and effective service by understanding customer needs and requirements and striving to exceed expectations where possible.
Job Types: Permanent, Full-time
Pay: RM1,800.00 - RM1,900.00 per month
Benefits:
- Additional leave
- Dental insurance
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Ability to commute/relocate:
- Klang: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Money Handling: 1 year (Preferred)
Work Location: In person