- Singapore
Full Time FCE - NFS School Kitchen Assistant Jobs, Salary up to SGD 2,400 in SUNNYHILL ACE PTE. LTD. - Maukerja
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Job Description
Responsibilities
Job Description
Contract Schedule (10-Month Milestone Basis per Year):
Base Year (2027):
1 Jan to 4 Jun; 28 Jun to 3 Sep; 10 Sep to 30 Nov.
Option Year (2028):
1 Jan to 2 Jun; 3 Jul to 8 Sep; 13 Sep to 30 Nov.
Note: Includes supporting national examinations during the first week of June school holidays.
Working Hours (No Weekends / Gazetted Public Holidays):
Mondays to Thursdays: 7:30 AM – 3:30 PM (Inclusive of 1-hour lunch break).
Fridays: 7:30 AM – 12:30 PM (Inclusive of 1-hour lunch break).
Occasional flexibility requested up to 6:30 PM (fewer than 10 days a year).
Roles & Responsibilities
Lesson Preparation & Ingredient Portions:
Receive and verify ingredient orders from food suppliers. Measure, portion, and set up culinary ingredients and tools before Food & Consumer Education (FCE) and NFS classes begin.
Kitchen & Facilities Management:
Supervise and maintain two training kitchens and one Teacher Preparation Room to uphold the highest standards of food hygiene and kitchen safety.
Inventory Control:
Conduct comprehensive stock-taking and inventory logs for textbooks, appliances, culinary utensils, and hardware resources.
In-Class Teaching Assistance:
Assist NFS teachers during practical culinary sessions, ensuring student compliance with safety regulations and guiding them in basic food preparation techniques.
Job Requirements
Experience:
Strictly requires
at least 3 years of working experience as a FCE/NFS kitchen assistant in a Singapore Secondary School
.
Certification:
Must hold a
valid WSQ Food Safety Course (FSC) Level 1 Certificate
.
Qualifications:
Minimum of
PSLE graduation
or equivalent.
Core Skills:
Basic culinary proficiency paired with
basic mathematical capabilities
(must scale, calculate, and adjust recipe ingredient volumes for up to 8 classes per cohort level).
Communication:
Confident oral and written English communication skills. Able to work well independently and collaboratively under fast-paced school laboratory conditions.
Sunnyhill Ace Pte Ltd is a Singapore-based company primarily engaged in
general cleaning services, including the cleaning of offices, public areas, and factories
The company's services encompass standard office cleaning duties as detailed in its job descriptions for cleaner positions.
Typical services provided by the company include cleaning and sanitizing, dusting, vacuuming, sweeping, trash removal, restocking supplies, equipment maintenance, and ensuring safety compliance.
Contract Schedule (10-Month Milestone Basis per Year):
Base Year (2027):
1 Jan to 4 Jun; 28 Jun to 3 Sep; 10 Sep to 30 Nov.
Option Year (2028):
1 Jan to 2 Jun; 3 Jul to 8 Sep; 13 Sep to 30 Nov.
Note: Includes supporting national examinations during the first week of June school holidays.
Working Hours (No Weekends / Gazetted Public Holidays):
Mondays to Thursdays: 7:30 AM – 3:30 PM (Inclusive of 1-hour lunch break).
Fridays: 7:30 AM – 12:30 PM (Inclusive of 1-hour lunch break).
Occasional flexibility requested up to 6:30 PM (fewer than 10 days a year).
Roles & Responsibilities
Lesson Preparation & Ingredient Portions:
Receive and verify ingredient orders from food suppliers. Measure, portion, and set up culinary ingredients and tools before Food & Consumer Education (FCE) and NFS classes begin.
Kitchen & Facilities Management:
Supervise and maintain two training kitchens and one Teacher Preparation Room to uphold the highest standards of food hygiene and kitchen safety.
Inventory Control:
Conduct comprehensive stock-taking and inventory logs for textbooks, appliances, culinary utensils, and hardware resources.
In-Class Teaching Assistance:
Assist NFS teachers during practical culinary sessions, ensuring student compliance with safety regulations and guiding them in basic food preparation techniques.
Job Requirements
Experience:
Strictly requires
at least 3 years of working experience as a FCE/NFS kitchen assistant in a Singapore Secondary School
.
Certification:
Must hold a
valid WSQ Food Safety Course (FSC) Level 1 Certificate
.
Qualifications:
Minimum of
PSLE graduation
or equivalent.
Core Skills:
Basic culinary proficiency paired with
basic mathematical capabilities
(must scale, calculate, and adjust recipe ingredient volumes for up to 8 classes per cohort level).
Communication:
Confident oral and written English communication skills. Able to work well independently and collaboratively under fast-paced school laboratory conditions.
Sunnyhill Ace Pte Ltd is a Singapore-based company primarily engaged in
general cleaning services, including the cleaning of offices, public areas, and factories
The company's services encompass standard office cleaning duties as detailed in its job descriptions for cleaner positions.
Typical services provided by the company include cleaning and sanitizing, dusting, vacuuming, sweeping, trash removal, restocking supplies, equipment maintenance, and ensuring safety compliance.
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