- Airport Boulevard Changi Southeast (Singapore) Singapore
Full Time Junior Baker – Café at Jewel Changi Airport Jobs, Salary up to SGD 3,000 in AC KAFE PTE. LTD. Southeast (Singapore) - Maukerja
Junior Baker – Café at Jewel Changi Airport
AC KAFE PTE. LTD.
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Working Location
Job Description
Responsibilities
Location: Jewel Changi Airport
Working Hours: 5-day week, early morning shifts 6am onwards. 44-hours work week.
About Us
We're an established café at Jewel Changi Airport serving freshly baked pastries, viennoiserie, and brunch, with catering and bakery production alongside our daily operations.
What You'll Do
Assist in daily production of pastries, breads, and baked goods (croissants, shio pan, and more)
Prepare doughs, laminate, shape, proof, and bake under guidance of senior bakers
Support catering and special order production
Maintain cleanliness and food safety standards in the bakery
Assist with stock checks and ingredient prep
What We're Looking For
1–2 years of baking experience (café, bakery, or hotel background welcome)
Basic knowledge of doughs and pastry; lamination experience is a plus
Able to start early morning shifts and work weekends/PH on rotation
Team player, willing to learn, and comfortable in a fast-paced airport environment
Food Safety Course Level 1 certified (or willing to obtain)
What We Offer
Medical Benefit
Staff meals and [staff discount/other perks]
Career progression to Baker / Senior Baker roles
To Apply: Chat with us on FastJobs with your experience and availability.
Working Hours: 5-day week, early morning shifts 6am onwards. 44-hours work week.
About Us
We're an established café at Jewel Changi Airport serving freshly baked pastries, viennoiserie, and brunch, with catering and bakery production alongside our daily operations.
What You'll Do
Assist in daily production of pastries, breads, and baked goods (croissants, shio pan, and more)
Prepare doughs, laminate, shape, proof, and bake under guidance of senior bakers
Support catering and special order production
Maintain cleanliness and food safety standards in the bakery
Assist with stock checks and ingredient prep
What We're Looking For
1–2 years of baking experience (café, bakery, or hotel background welcome)
Basic knowledge of doughs and pastry; lamination experience is a plus
Able to start early morning shifts and work weekends/PH on rotation
Team player, willing to learn, and comfortable in a fast-paced airport environment
Food Safety Course Level 1 certified (or willing to obtain)
What We Offer
Medical Benefit
Staff meals and [staff discount/other perks]
Career progression to Baker / Senior Baker roles
To Apply: Chat with us on FastJobs with your experience and availability.
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