Full Time HR Executive Jobs, Salary up to SGD 3,000 in HONG FOOD ENTERPRISE PTE. LTD. West Region (Singapore) - Maukerja

Job Responsibilities

• Support the end-to-end recruitment process, including posting job advertisements, scheduling interviews, and coordinating with candidates.

• Prepare employment contracts, confirmation letters, and other HR-related documentation.

• Administer leave, medical benefits, and employee records using the Human Resource Information System.

• Support payroll processing by verifying attendance, leave records, overtime, and other payroll-related information.

• Prepare and submit HR documentation required for statutory compliance, contributions and audits.

• Coordinate work pass documentation and application.

• Support learning and development initiatives by coordinating training programs and maintaining training records.

• Handle HR administrative duties, including filing and document management.

• Respond to employee enquiries regarding HR policies, benefits, and employment matters.

• Organise employee engagement activities and support workplace well-being initiatives.

Job Requirements

• Min. 2 years of relevant HR experience.

• Knowledge of Singapore employment practices and the Employment Act.

• Familiar with payroll administration and submission for CPF contributions.

• Good communication, interpersonal, and organisational skills.

• Experience with HRIS and payroll systems is an advantage.

• Strong attention to detail and the ability to handle confidential information with professionalism.

• Ability to work independently and collaboratively as a team.

Hong Food Enterprise Pte Ltd is a well-established frozen seafood & product supplier to Singapore Hotels, Resorts and Restaurant-Chains. Founded since 1980, the HONGFOOD brand had built a reputation of quality & trustworthiness recognized by our partners, customers & Chefs of the F&B industries. Our seafood is sea-catch or freshly harvested from our all-natural certified farms. Our food factories are Internationally certified, meeting International food safety (HACCP), and product quality control standards (ISO 9001), including product traceability from farm to factory to distribution centers.

Our purpose: Provide excellent, ready-to-cook protein sources to satisfy the palettes that crave healthy and delicious seafood. We are spreading our fins and claws to share our treasure trove from the seas. We want everyone to have their seafood and eat it. Huge opportunities await as we swim further and deeper into the minds of seafood lovers, and we want to change the future of eating.

A strong advocate of sustainability, we practice responsible seafood culture. Having peace of mind and enjoying what’s on your plate is our promise. Our work is far from done. No effort is too small to make ourselves even better.

Come join in our mission.