- Outram Central Region (Singapore) Singapore
Full Time Commis Chef Jobs, Salary up to SGD 2,500 in Between Buns Central Region (Singapore) - Maukerja
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Job Description
Responsibilities
Start Your Kitchen Journey at Between Buns Deli
Between Buns Deli is our take on the deli done properly. Generously filled sandwiches, honest sides, and food people genuinely look forward to. Part of the PleasureCraft Group family behind Marcy's, Parliament Bar, and Maggie's, BBD has built a loyal following in the CBD on the belief that approachable food, done with real care and consistency, is worth coming back for.
We are growing into evening service and looking for a
Commis Chef
to join the kitchen team and grow with us.
Who We Are
Between Buns Deli is part of PleasureCraft Group — a team known for taking familiar ideas and giving them soul. We build places people return to not for the hype, but because the food is consistently good and the experience feels right.
At BBD, everything is made with intention. It is a focused menu, a structured kitchen, and a team that takes pride in doing simple food exceptionally well.
What You'll Be Doing
As Commis Chef, you will be an important part of the kitchen team, learning, contributing, and building your foundation in a well-run and supportive environment.
Assist with daily preparation of deli dishes, sandwiches, sides, and other menu items to recipe and presentation standards
Support station setup, mise en place, and kitchen readiness ahead of service
Maintain cleanliness, hygiene, and organisation of your station throughout the shift
Assist with stock rotation, portioning, and minimising wastage
Support the kitchen team during both lunch and evening service periods
Follow all food safety and hygiene standards at all times
Take direction from senior kitchen team members and show initiative in your learning and development
What You'll Get
Competitive salary based on experience
Daily staff meals
Employee dining discounts across PCG venues
Medical claim benefits
Structured training and mentorship from an experienced kitchen team
Clear systems, focused menus, and a well-organised kitchen environment
Real opportunity to grow within Between Buns and the wider PleasureCraft Group
Who We're Looking For
Some prior kitchen experience is a plus, but we welcome those who are hungry to learn
Someone reliable, punctual, and genuinely enthusiastic about food
Comfortable working at pace and as part of a team
A good attitude, a willingness to take direction, and the drive to keep improving
Someone who takes pride in what comes out of their kitchen, no matter how small the task
Between Buns Deli is our take on the deli done properly. Generously filled sandwiches, honest sides, and food people genuinely look forward to. Part of the PleasureCraft Group family behind Marcy's, Parliament Bar, and Maggie's, BBD has built a loyal following in the CBD on the belief that approachable food, done with real care and consistency, is worth coming back for.
We are growing into evening service and looking for a
Commis Chef
to join the kitchen team and grow with us.
Who We Are
Between Buns Deli is part of PleasureCraft Group — a team known for taking familiar ideas and giving them soul. We build places people return to not for the hype, but because the food is consistently good and the experience feels right.
At BBD, everything is made with intention. It is a focused menu, a structured kitchen, and a team that takes pride in doing simple food exceptionally well.
What You'll Be Doing
As Commis Chef, you will be an important part of the kitchen team, learning, contributing, and building your foundation in a well-run and supportive environment.
Assist with daily preparation of deli dishes, sandwiches, sides, and other menu items to recipe and presentation standards
Support station setup, mise en place, and kitchen readiness ahead of service
Maintain cleanliness, hygiene, and organisation of your station throughout the shift
Assist with stock rotation, portioning, and minimising wastage
Support the kitchen team during both lunch and evening service periods
Follow all food safety and hygiene standards at all times
Take direction from senior kitchen team members and show initiative in your learning and development
What You'll Get
Competitive salary based on experience
Daily staff meals
Employee dining discounts across PCG venues
Medical claim benefits
Structured training and mentorship from an experienced kitchen team
Clear systems, focused menus, and a well-organised kitchen environment
Real opportunity to grow within Between Buns and the wider PleasureCraft Group
Who We're Looking For
Some prior kitchen experience is a plus, but we welcome those who are hungry to learn
Someone reliable, punctual, and genuinely enthusiastic about food
Comfortable working at pace and as part of a team
A good attitude, a willingness to take direction, and the drive to keep improving
Someone who takes pride in what comes out of their kitchen, no matter how small the task
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