- Singapore Singapore
Working Location
Job Description
Responsibilities
SUMMARY:
As a Chef de Partie at Oak & Ember, you will play a key role in establishing our kitchen operations and perfecting the preparation and execution of our signature dishes. Working closely with the Head Chef and Sous Chef, you will help set the foundation for the quality, consistency, and flavour that define our menu. This position offers an exciting opportunity for a culinary professional passionate about smoked meats and committed to excellence as we build our kitchen and standards from the ground up.
KEY RESPONSIBILITIES:
Food Preparation and Cooking
- Assist in the creation and development of new menu items
- Ensure all dishes are served at the highest quality and consistency
- Prepare, cook and present dishes in line with our recipes and standards
- Oversee and execute cooking process, ensuring meats are cooked to perfection with optimal flavour
Kitchen Operations
Quality Control
Team Collaboration
JOB REQUIREMENTS:
Job Type: Full-time
Pay: $3,000.00 - $3,500.00 per month
Work Location: In person
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