- To ensure the ultimate comfort, cleanliness and safety for all the guest, as expected in Conrad Singapore Orchard
16 days
100+ Assistant Manager Jobs - October 2026 - Urgent Hiring
Showing 100 jobs results for
"assistant manager"
- Oversee the end-to-end payroll process and proactively analyse payroll, overtime, headcount, productivity, and labour cost trends to identify opportunities for operational efficiency, cost optimisation, and workforce productivity improvements, providing insightful recommendations to the hotel leadership team.
10 days
- Maintain a high customer service focus by approaching your job with the guests always in mind.
19 days
- Supervise front desk team members to ensure smooth and efficient operation during the assigned shift.
17 days
- Represent the hotel to prospective clients: Serve as the primary point of contact for customers seeking group rooms, meeting space, and food and beverage services
15 days
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment
15 days
- Own shift performance across reception and Executive Lounge operations, including service standards, staffing deployment, guest satisfaction and completion of handovers.
2 days
- Prepare journal entries, account reconciliations, and balance sheet substantiation.
24 days
- Be familiar and adhere with Hilton’s Standards, policies and procedures.
30+ days
- Accounts Payable (Third Party Suppliers, Intercompany transactions)
Today
Assistant Outlet Manager
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
11 days
- Oversee daily recreation operations: Manage all aspects of day-to-day recreation services, including guest experience, food and beverage offerings, marketing, merchandising, reservations, systems, budgeting, and reporting
30+ days
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
30+ days
Assistant Event Manager
- Support event communications: Draft client correspondences, Banquet Event Orders (BEOs), convention resumes, and internal memos, on behalf of the event services team and hotel leadership
29 days
- Maintain a high customer service focus by approaching your job with the customers always in mind.
28 days
- Oversee daily recreation operations: Manage all aspects of day-to-day recreation services, including guest experience, food and beverage offerings, marketing, merchandising, reservations, systems, budgeting, and reporting
10 days
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
9 days
Assistant Event Manager
- Support event communications: Draft client correspondences, Banquet Event Orders (BEOs), convention resumes, and internal memos, on behalf of the event services team and hotel leadership
7 days
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
30+ days
Assistant Event Manager
- Support event communications: Draft client correspondences, Banquet Event Orders (BEOs), convention resumes, and internal memos, on behalf of the event services team and hotel leadership
30+ days
- Lead daily front office operations: Overseeing Front Office activities, including guest service, registration, room inventory, and adherence to policies and standards
30+ days
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
19 days
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
11 days
- Lead daily front office operations: Overseeing Front Office activities, including guest service, registration, room inventory, and adherence to policies and standards
9 days
- Event Planning & Execution: Organize and manage events of various scales from concept to completion.
2 days
- Event Planning & Execution: Organize and manage events of various scales from concept to completion.
30+ days
- Event Planning & Execution: Organize and manage events of various scales from concept to completion.
23 days
- Lead the day to day operations of Reservations team, delivering service excellence and productivity.
7 days
- Carry out any other reasonable duties and responsibilities as assigned by Management.
7 days
- Oversee daily shift operations and ensure service standards are consistently maintained.
11 days
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