66 Baker Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja

Showing 66 jobs results for "baker"
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Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
6 days ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
6 days ago

Taman Wilayah Selayang

  • Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
6 days ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned.
  • Good command in verbal and written English to meet business needs, preferred.
  • Carry out any other reasonable duties and responsibilities as assigned. ...
Posted
6 days ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned.
  • Good command in verbal and written English to meet business needs, preferred.
  • Carry out any other reasonable duties and responsibilities as assigned. ...
Posted
6 days ago

Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
21 days ago

Taman Wilayah Selayang

  • Answer all in-room dining calls promptly, professionally, and courteously.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Recommend menu items and promote daily specials to enhance the guest experience. ...
Posted
25 days ago

Taman Wilayah Selayang

  • Answer all in-room dining calls promptly, professionally, and courteously.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Recommend menu items and promote daily specials to enhance the guest experience. ...
Posted
3 days ago

Taman Wilayah Selayang

  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
  • Work seamlessly with recipes, standards and plating guides.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
a month ago

Malacca City

  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
a month ago

Taman Wilayah Selayang

  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
  • Work seamlessly with recipes, standards and plating guides.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
17 days ago

Taman Wilayah Selayang

  • Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
  • Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience
  • Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control, and inventory checks ...
Posted
20 days ago

KL City

  • Carry out any reasonable duties and responsibilities assigned by the Executive Chef, Executive Sous Chef, or Management.
  • Work experience in similar capacity with international chain hotels preferred.
  • Carry out any reasonable duties and responsibilities assigned by the Executive Chef, Executive Sous Chef, or Management. ...
Posted
8 days ago

Taman Wilayah Selayang

  • Plan, prepare, and supervise the production of high-quality meals for team members according to daily menus, occupancy, staffing levels, and operational requirements.
  • Ensure food production is carried out efficiently and in a timely manner to meet scheduled cafeteria meal periods.
  • Work seamlessly with standardized recipes, production guidelines, portion controls, and established food quality standards. ...
Posted
10 days ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned by the Management.
  • Work experience in similar capacity with international chain hotels preferred.
  • Carry out any other reasonable duties and responsibilities as assigned by the Management. ...
Posted
8 days ago

Singapore

  • Oversee the preparation, presentation and quality of desserts for the Restaurant Buffet and Executive Floor.
  • Support the development of dessert menus and concepts for seasonal promotions, festive celebrations, special occasions and themed buffets in collaboration with the Executive Pastry Chef.
  • Lead, train and guide 2–3 Team Members, including new trainees and junior team members, to ensure consistent standards in recipes, presentation, hygiene and daily operations. ...
Posted
8 days ago

Taman Wilayah Selayang

  • Prepare great-tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Singapore

  • Prepare pastry, dessert, bakery and confectionery items according to standard recipes and presentation guidelines.
  • Support the Pastry Chef de Partie and Pastry Sous Chef in the smooth day-to-day operations of the pastry kitchen.
  • Assist in the preparation of cakes, pastries, breads, chocolates, petit fours, plated desserts and seasonal specialties. ...
Posted
17 days ago

Taman Wilayah Selayang

  • Support the Pastry Chef / Executive Pastry Chef in managing the daily pastry and bakery operation.
  • Plan and coordinate pastry production according to outlet requirements, occupancy, events, banquets, and business levels.
  • Prepare and oversee the production of pastries, cakes, desserts, breads, chocolates, and other pastry products according to established recipes and standards. ...
Posted
10 days ago

Taman Wilayah Selayang

  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
  • Work seamlessly with recipes, standards and plating guides.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
3 days ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned.
  • Work experience in similar capacity with international chain hotels preferred.
  • Carry out any other reasonable duties and responsibilities as assigned. ...
Posted
2 days ago

Taman Wilayah Selayang

  • Prepare great-tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
21 days ago

KL City

  • Carry out any other reasonable duties and responsibilities as assigned by the Management.
  • Work experience in similar capacity with international chain hotels preferred.
  • Carry out any other reasonable duties and responsibilities as assigned by the Management. ...
Posted
8 days ago

Taman Wilayah Selayang

  • Lead culinary team operations: Provide hands-on leadership and in-the-moment coaching to kitchen staff, with either a focus on Outlets or Banquets
  • Oversee production and service: Manage daily kitchen operations, including creating and monitoring production lists, completing line checks, and expediting service periods
  • Enhance menu offerings: Develop and implement seasonal menus, promotional features, and daily specials ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare great-tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago

Taman Wilayah Selayang

  • Prepare great-tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
20 days ago