22 days
Commis Chef Jobs in Wp Kuala Lumpur - October 2026 - Urgent Hiring - Page 2
Showing 234 jobs results for
"commis chef"
in Wp Kuala Lumpur
Commis (All Day Dining)
- Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
23 days
Senior Sous Chef (Bangunan Sultan Abdul Samad-KL)
- Oversee daily kitchen operations
23 days
- Assists and participate the day-to-day activities and functions of kitchen facilities, food items preparation and production in assigned section and ensure that the standard performance are implemented and maintained according to designated task
23 days
Chef De Partie (CDP) - Pokok KLCC, Permata Sapura
- Manage and oversee a specific kitchen section
23 days
- To thrive in this role and bring poise and precision to the guest journey, you'll need:
23 days
- Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
23 days
- Lead training plans and materials for the kitchen team, in coordination with the Director of Food and Beverage, Executive Chef, and Training Manager, in line with IHG guidelines
23 days
CHEF DE PARTIE (KUALA LUMPUR)
- Min Qualification: Certificate in culinary/apprenticeship/training/ mid-level management/Food Safety Handling (HACCP)/Basic Food Hygiene
23 days
HEAD CHEF JIBRIL PUBLIKA
- Lead and manage daily kitchen operations to ensure smooth, efficient and timely service.
23 days
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
23 days
Commis - KL EAST
- You are responsible for keeping a portion of line cooks or station chefs on time and organized during production. You are someone to be the kitchen’s third in command; therefore, you need to be trustworthy, experienced and management material.
23 days
23 days
- Carry out any other reasonable duties and responsibilities as assigned by the Management.
23 days
- Carry out any reasonable duties and responsibilities assigned by the Executive Chef, Executive Sous Chef, or Management.
23 days
- Carry out any other reasonable duties and responsibilities as assigned by the Management.
23 days
Chef De Partie - Jalan Sultan Ismail, Chow Kit, KL
- Develop and execute culinary menu offerings that align with the restaurant's vision and concept.
23 days
CHEF - TUKANG MASAK BERPENGALAMAN
- Menyediakan dan memasak makanan mengikut menu yang ditetapkan.
23 days
Sous Chef (Colleague Restaurant) - Regent Kuala Lumpur (Pre-Opening)
- Lead the Colleague Restaurant kitchen team on shift, delegating duties appropriately while maintaining operational and safety standards
25 days
Commis (All Day Dining)
- Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest.
25 days
Commis, Park Hyatt Kuala Lumpur
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
30+ days
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
30+ days
Chef De Partie (Banquet)
15 days
21 days