Commis Jobs in Shah Alam - September 2026 - Urgent Hiring

Showing 31 jobs results for "commis" in Shah Alam
Never miss any updates for Commis jobs in Shah Alam
  • Dental insurance
  • Flexible schedule
  • Health insurance ...
Posted
17 days ago

MOKKY FOOD SERVICES (M) SDN BHD

  • Minimum SPM or Diploma in Culinary Arts or Pastry
  • Attention to details
  • 18 - 35 years old ...
Posted
14 days ago

Runningman Instant Delivery Sdn Bhd

  • Prepare and cook food items according to the Company's standard recipes, portion control, presentation, and quality standards.
  • Assist in daily food preparation, including cutting, marinating, portioning, assembling ingredients, and other mise en place activities.
  • Take responsibility for assigned kitchen sections (e.g. meat, vegetables, frying, packing, or other stations) and ensure smooth daily operations. ...
Posted
17 days ago
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
4 days ago
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
4 days ago
  • Dental insurance
  • Health insurance
  • Meal provided ...
Posted
25 days ago
  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
16 days ago

Runningman Instant Delivery Sdn Bhd

  • Prepare and cook food items according to the Company's standard recipes, portion control, presentation, and quality standards.
  • Assist in daily food preparation, including cutting, marinating, portioning, assembling ingredients, and other mise en place activities.
  • Take responsibility for assigned kitchen sections (e.g. meat, vegetables, frying, packing, or other stations) and ensure smooth daily operations. ...
Posted
25 days ago
  • Prepare Daily Mise En Place for opening, lunch & dinner service
  • To prepare orders and cook following SOP for dine in, take away and delivery customers
  • To take care and maintain cleanliness of kitchen equipment and kitchen ...
Posted
17 days ago
  • Prepare Daily Mise En Place for opening, lunch & dinner service
  • To prepare orders and cook following SOP for dine in, take away and delivery customers
  • To take care and maintain cleanliness of kitchen equipment and kitchen ...
Posted
25 days ago

GLENMARIE HOTEL & GOLF RESORT

  • To assist chef in ensuring that all mise-en-place are prepared accordingly to recipes given and subsequently maintain the cleanliness of the kitchen.
  • To assist chef to prepare the food following to the food ordering system.
  • To ensure food presentation is follow SOP and ensure orders are made in order time in. ...
Posted
9 days ago
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
13 hours ago

Jj Asia Manufacturing Sdn Bhd

  • Lead kitchen-to-production projects and expand your portfolio across commercial food lines.
  • Elevate your management skills by guiding a mixed team of cooks and production staff.
  • Expand your professional network with suppliers, QA teams, and production planners. ...
Posted
3 days ago

GLENMARIE HOTEL & GOLF RESORT

  • Free parking
  • Health insurance
  • Maternity leave ...
Posted
9 days ago

Sodexo

  • Opportunities for promotion
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. ...
Posted
23 days ago
  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
8 days ago
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
22 days ago
  • Dental insurance
  • Flexible schedule
  • Health insurance ...
Posted
17 days ago
  • Lead the development of new frozen cake and pastry products from concept through commercialization.
  • Conduct research on ingredient functionality, baking technologies, and food science innovations relevant to frozen bakery applications.
  • Develop and test new formulations that meet market trends, customer preferences, and company product strategies. ...
Posted
4 days ago
  • Prepare and present high-quality dishes within company guideline.
  • Help in the development and planning of menus, including future foods and seasonal items.
  • Coordinate and participate in the daily operations of the kitchen’s production. ...
Posted
5 days ago
  • Food Preparation and Cooking:
  • Prepare and cook meals for patients, staff, and visitors in line with menu plans, dietary guidelines, and food safety standards.
  • Ensure meals meet nutritional, dietary, and allergy specifications (e.g., low-salt, gluten-free, diabetic, vegetarian). ...
Posted
17 days ago
  • Lead the development of new frozen cake and pastry products from concept through commercialization.
  • Conduct research on ingredient functionality, baking technologies, and food science innovations relevant to frozen bakery applications.
  • Develop and test new formulations that meet market trends, customer preferences, and company product strategies. ...
Posted
3 days ago
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Pastry Chef or Executive Chef and Food and Beverage Manager to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
17 days ago
  • Manage and execute operational duties in all stations of our outlet kitchen
  • Strong leadership with staffs and in charge of daily kitchen preparation & operation
  • Perform stock check and manage inventory to ensure that a par stock is maintained. ...
Posted
17 days ago
  • Prepare food items by ensuring both quality and quantity.
  • Ensure that food items are appropriately arranged on plates and platters.
  • Prepare and assemble portions in accordance with the menu. ...
Posted
7 days ago

Jollibee Malaysia

  • Deliver excellent customer service by greeting guests, taking accurate orders, and serving food and beverages with a friendly, positive, and helpful attitude.
  • Assist customers by answering questions and providing clear information about the menu.
  • Front End: Process orders efficiently using the POS system and handle payments via cash register or card terminal, ensuring accuracy and speed when calculating change. ...
Posted
8 days ago
  • Prepare food items by ensuring both quality and quantity.
  • Ensure that food items are appropriately arranged on plates and platters.
  • Prepare and assemble portions in accordance with the menu. ...
Posted
11 days ago
  • Assist the Chef de Partie in managing the assigned kitchen section and ensuring smooth daily operations.
  • Ensure all ingredients and preparations are ready before service.
  • Prepare and execute menu items according to company standards. ...
Posted
17 days ago
  • RESPONSIBILITIES
  • Teaching & Learning
  • Undertake teaching and teaching related duties such as design, preparation and development of teaching materials; conduct classes/lectures, tutorials and practicals; consultation with students, invigilation, marking and assessment ...
Posted
20 days ago
  • Maternity leave
  • Meal provided
  • Need a Hardworking & Good Attendance Staff Can Follow Instruction . . . ...
Posted
22 days ago