Commiss Jobs in Mont Kiara - June 2026 - Urgent Hiring

Showing 14 jobs results for "commiss" in Mont Kiara

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LamboPlace

MYR1,800 - MYR2,300 Per Month
  • Assist in the preparation of ingredients (e.g., chopping vegetables, portioning meat, preparing sauces).
  • Support daily kitchen preparation tasks and ensure stations are properly set up.
  • Maintain cleanliness and hygiene in all kitchen areas. ...
Posted
13 days ago

Golden Screen Cinemas Sdn Bhd

MYR2,150 - MYR2,300 Per Month
  • Assist in basic food preparation including cutting, chopping, marinating, and plating.
  • Follow recipes, portion control, and presentation standards set by the kitchen.
  • Support chefs during service to ensure timely and efficient food production. ...
Posted
22 days ago
MYR2,200 - MYR3,000 Per Month
  • To develop great knowledge and sense of hospitality and food knowledge and skills.
  • Able to produce quality product in a timely and efficient manner for the guests or staff.
  • Ensure that mise en place for food preparation is completed in your section. ...
Posted
14 days ago
Undisclosed
  • To develop great knowledge and sense of hospitality and food knowledge and skills.
  • Able to produce quality product in a timely and efficient manner for the guests or staff.
  • Ensure that mise en place for food preparation is completed in your section. ...
Posted
14 days ago

Dolce Vita Sdn Bhd

MYR3,500 - MYR5,000 Per Month
  • Prepare and cook Neapolitan pizzas following authentic Italian recipes
  • Manage dough preparation, fermentation, and baking processes
  • Ensure consistent quality, presentation, and taste ...
Posted
14 days ago

DOLCE VITA SDN BHD

MYR3,500 - MYR5,000 Per Month
  • Prepare and cook Neapolitan pizzas following authentic Italian recipes
  • Manage dough preparation, fermentation, and baking processes
  • Ensure consistent quality, presentation, and taste ...
Posted
14 days ago

SHF Services (M) Sdn Bhd

Undisclosed
  • Assisting the head chef in the day-to-day operation
  • Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. ...
Posted
24 days ago

Dolce Vita Sdn Bhd

MYR3,000 - MYR6,000 Per Month
  • Manage and oversee a specific section of the kitchen (pasta, grill, hot section, etc.)
  • Ensure high-quality food preparation and presentation
  • Maintain consistency according to company recipes and standards ...
Posted
13 days ago

DOLCE VITA SDN BHD

MYR3,000 - MYR6,000 Per Month
  • Manage and oversee a specific section of the kitchen (pasta, grill, hot section, etc.)
  • Ensure high-quality food preparation and presentation
  • Maintain consistency according to company recipes and standards ...
Posted
13 days ago
MYR2,200 - MYR2,200 Per Month
  • To develop great knowledge and sense of hospitality and food knowledge and skills.
  • Able to produce quality product in a timely and efficient manner for the guests or staff.
  • Ensure that mise en place for food preparation is completed in your section. ...
Posted
13 days ago
MYR1,453.33 - MYR5,553.27 Per Month
  • HIRING: Kitchen Chef (Local Only)
  • Location: Mont Kiara, Kuala Lumpur
  • We are looking for a passionate and responsible Kitchen Chef to join our team. ...
Posted
4 days ago
Undisclosed
  • Accurately and efficiently cook meats, fish, vegetables, soups and other food products as well as prepare and portion food products prior to cooking. Also perform other duties including plating and garnishing of cooked items and preparing appropriate garnishes for all items. To ensure the cleanliness and hygiene of the kitchen area at all times are observed.

Be an early applicant!

Posted
3 years ago
Undisclosed
  • • Prepare, cook and present dishes within individual speciality and scope.
  • • Ensure high standards of food hygiene in accordance to the rules of health and safety policies and the Company SOP.
  • • Assist the sous chef and F&B Manager to develop new dishes and menus. ...

Be an early applicant!

Posted
a year ago
Undisclosed
  • To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
  • To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
  • To lead a team of Commis in Happy Food Co. including the food preparation training.

Be an early applicant!

Posted
a year ago

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