Cook Chef Jobs in Singapore - September 2026 - Urgent Hiring

Showing 9 jobs results for "cook chef" in Singapore
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Singapore

  • Prepare food for guests and team members efficiently, economically and hygienically according to standard recipes and procedures.
  • Support the Chef de Partie and Sous Chef in the smooth day-to-day operation of the kitchen.
  • Assist in the preparation and presentation of high-quality food items across all meal periods. ...
Posted
13 days ago

Singapore

  • Prepare pastry, dessert, bakery and confectionery items according to standard recipes and presentation guidelines.
  • Support the Pastry Chef de Partie and Pastry Sous Chef in the smooth day-to-day operations of the pastry kitchen.
  • Assist in the preparation of cakes, pastries, breads, chocolates, petit fours, plated desserts and seasonal specialties. ...
Posted
13 days ago

Singapore

  • Complete and ensure all work done in assigned areas are to the highest cleanliness standards and in adherence to Hilton policies and procedures HACCP
  • Prepare and plate accordingly to established Hilton guidelines and food standards.
  • Set up and complete mise en place for breakfast, lunch or dinner according to the schedule ...
Posted
11 hours ago

Singapore

  • Prepare food efficiently, economically, and hygienically per standard recipes.
  • Assist the Sous Chef in day-to-day kitchen operations and maintain high standards of food preparation and presentation.
  • Follow recipes, plating guides, and maintain cleanliness and hygiene standards. ...
Posted
7 days ago

Singapore

  • Prepare and produce pastries, desserts, breads, cakes and confectionery products efficiently, economically and hygienically according to standard recipes and procedures.
  • Assist the Pastry Chef in the daily operation of the pastry kitchen while maintaining high standards of quality and presentation.
  • Plan, prepare and execute pastry items for restaurants, bars, banquets, afternoon tea, room service and special events. ...
Posted
13 days ago

Singapore

  • Prepare and produce pastries, desserts, breads, cakes and confectionery products efficiently, economically and hygienically according to standard recipes and procedures.
  • Assist the Pastry Chef in the daily operation of the pastry kitchen while maintaining high standards of quality and presentation.
  • Plan, prepare and execute pastry items for restaurants, bars, banquets, afternoon tea, room service and special events. ...
Posted
7 days ago

Singapore

  • Prepare food for guests efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
6 days ago

Singapore

  • Lead, coach, and develop the culinary team to achieve operational and business objectives.
  • Foster a high-performance, collaborative, and service-oriented culture.
  • Drive employee engagement, accountability, succession planning, and continuous development. ...
Posted
2 days ago

Singapore

  • Oversee the preparation and production of Western cuisine for banquets, outside catering, and daily kitchen operations.
  • Support the preparation and execution of menus for special events, culinary collaborations, and the 7 Paintings launch.
  • Coordinate food production, mise en place, portioning, presentation, and quality according to operational requirements. ...
Posted
3 days ago

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