Sous Chef (GSC IOI City Mall 2 (East))
- Oversee kitchen operations
8 days
Cook Jobs in Putrajaya - October 2026 - Urgent Hiring
Showing 20 jobs results for
"cook"
in Putrajaya
Demi Chef (GSC IOI City Mall 2 (East))
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
8 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
7 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
7 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
6 days
Commis (GSC IOI City Mall)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
8 days
Sous Chef (GSC IOI City Mall)
- Oversee kitchen operations
8 days
Demi Chef (GSC IOI City Mall)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
8 days
Commis (GSC IOI City Mall 2 (East))
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
8 days
Chef de Partie (GSC IOI City Mall)
- Prepare and cook and present dishes within individual speciality and scope
8 days
- Fundamental oral and written communication skills
8 days
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
16 days
Chef de Partie (GSC IOI City Mall 2 (East))
- Prepare and cook and present dishes within individual speciality and scope
8 days
- Prepare food according to Pizza Hut standards and procedures
7 days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
30+ days
- Accurately and efficiently cook meats, fish, vegetables, soups and other food products as well as prepare and portion food products prior to cooking. Also perform other duties including plating and garnishing of cooked items and preparing appropriate garnishes for all items. To ensure the cleanliness and hygiene of the kitchen area at all times are observed.
30+ days
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