Assistant Restaurant Manager (GSC 1 Utama)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
7 days
Entertainment Jobs in Petaling Jaya - October 2026 - Urgent Hiring
Showing 20 jobs results for
"entertainment"
in Petaling Jaya
Sous Chef (GSC 1 Utama)
- Oversee kitchen operations
7 days
Demi Chef (GSC 1 Utama)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
7 days
Barista (GSC 1 Utama)
- Professionally brew / sell and prepare all varieties of specialty coffee according to recipes and standards
7 days
Commis (GSC 1 Utama)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
7 days
Chef de Partie (GSC 1 Utama)
- Prepare and cook and present dishes within individual speciality and scope
7 days
Commis (GSC IOI Mall Damansara)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
12 days
Service Crew (GSC 1 Utama)
- Welcome and greet customers. Ensuring all customers are sited and in comfort
12 days
Demi Chef (GSC IOI Mall Damansara)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
12 days
Assistant Restaurant Manager (GSC IOI Mall Damansara)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
12 days
Barista (GSC IOI Mall Damansara)
- Professionally brew / sell and prepare all varieties of specialty coffee according to recipes and standards
12 days
- Serve smiles and a mouthwatering mix of fusion eats from Hokkaido Table — blending Japanese and Italian flavors to keep our guests fueled and happy!
15 days
Supervisor (GSC IOI Mall Damansara)
- Ensure fast and efficient service by proper staff scheduling
12 days
Supervisor (GSC 1 Utama)
- Ensure fast and efficient service by proper staff scheduling
7 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
14 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
21 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
14 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
14 days
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and company standards.
14 days
- Experienced in a supervisory or managerial role is an added advantage.
30+ days