- Define F&B operational strategy: Provide leadership direction for the Food & Beverage department to maximize profitability and guest satisfaction by ensuring the highest standards of quality, service, and marketing
24 days
88 Fnb Jobs - October 2026 - Urgent Hiring
Showing 88 jobs results for
"fnb"
- Ensure regulatory excellence: Uphold compliance with health, safety, sanitation, and alcohol awareness regulations, fostering a culture committed to the highest standards of guest and team member wellbeing
24 days
- Deliver warm and attentive service: Welcome guests, take orders accurately, serve food and beverages, and respond promptly to guest requests.
24 days
- Whether welcoming guests, taking orders, serving food and beverages, or ensuring the outlet is ready for service, you'll help create experiences that make every stay special.
23 days
- Deliver warm and attentive service: Welcome guests, take orders accurately, serve food and beverages, and respond promptly to guest requests.
17 days
- Whether welcoming guests, taking orders, serving food and beverages, or ensuring the outlet is ready for service, you'll help create experiences that make every stay special.
17 days
- Deliver warm and attentive service: Welcome guests, take orders accurately, serve food and beverages, and respond promptly to guest requests.
13 days
Food - Beverage Manager
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
8 days
F-B Executive
- Perform other administrative and operational duties as assigned by the F&B Manager.
5 days
F-B Executive
- Support the F&B Manager in departmental administration, operational coordination, and daily activities.
5 days
- Deliver warm and attentive service: Welcome guests, take orders accurately, serve food and beverages, and respond promptly to guest requests.
4 days
- Guest Reception: Greet guests warmly, manage reservations, and ensure smooth seating arrangements.
29 days
Food - Beverage Manager
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
30+ days
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
24 days
- Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction
16 days
F-B Assistant- Banquet
- Event Setup & Breakdown: Ensure accurate table setups, food presentation, and timely execution of banquet tasks.
30+ days
F-B Assistant- Banquet
- Event Setup & Breakdown: Ensure accurate table setups, food presentation, and timely execution of banquet tasks.
20 days
- Provide comprehensive administrative support to the Director of Food & Beverage.
13 days
- Welcome and engage guests warmly, ensuring a memorable and personalised dining experience.
12 days
- The Food & Beverage Executive is responsible for delivering elevated, intuitive and engaging dining experiences across all outlets, including restaurants, bars, in-room dining and events.
19 days
- Guest Safety & Emergency Response: Monitor pool areas, enforce safety rules, and respond swiftly to emergencies with first aid or CPR as needed.
28 days
- Physical Readiness: Maintain strong swimming skills and physical fitness to respond effectively in emergencies.
28 days
- Guest Safety & Emergency Response: Monitor pool areas, enforce safety rules, and respond swiftly to emergencies with first aid or CPR as needed.
6 days
F-B Outlet Team Leader
- Operational Oversight: Support daily outlet operations to ensure smooth service and adherence to brand standards.
4 days
F-B Outlet Team Leader
- Operational Oversight: Support daily outlet operations to ensure smooth service and adherence to brand standards.
30+ days
F-B Outlet Team Leader
- Operational Oversight: Support daily outlet operations to ensure smooth service and adherence to brand standards.
26 days
- Receive and process guest orders accurately and efficiently.
19 days
- Deliver exceptional, personalised and detail-oriented service to all guests.
19 days
- Previous food and beverage or hospitality experience preferred.
19 days
- Provides the vision and direction to lead the team towards the company’s goals and outcomes.
28 days
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