Assistant Restaurant Manager (GSC 1 Utama)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
7 days
Food Assistant Jobs in Petaling Jaya - October 2026 - Urgent Hiring
Showing 24 jobs results for
"food assistant"
in Petaling Jaya
- Prepare food according to Pizza Hut standards and procedures
6 days
Assistant Restaurant Manager (GSC IOI Mall Damansara)
- Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
12 days
- Prepare coffee and beverages according to company recipes and standards.
5 days
- Typhoid injection cost claimable
12 days
- Ensure daily operations and food preparation run smoothly according to the company's SOP.
Today
- Assist chefs with food preparation (washing, cutting, portioning ingredients)
30+ days
- Greet customers warmly and assist them with menu selections and order taking, ensuring a positive dining experience.
30+ days
- - Run the outlet day to day: opening, service, kitchen and closing
13 days
- Greet customers warmly and provide friendly, courteous service.
22 days
- Welcome and serve customers in a friendly and professional manner.
30+ days
- Prepare and cook food items according to recipes and quality standards.
Today
- Greet customers warmly and assist them with menu selections and order taking, ensuring a positive dining experience.
30+ days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
10 days
- Take customer orders and provide friendly service.
30+ days
- Prepare and serve a variety of menu according to recipes and standards.
17 days
- Prepare and serve high-quality coffee, tea, and other beverages according to company standards.
30+ days
- Prepare and cook food items according to recipes and quality standards.
Today
- Assist chefs in food preparation and cooking.
9 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
10 days
- Assist chefs in food preparation and cooking.
9 days
- Assist senior chefs in the preparation and cooking of various Korean dishes according to established recipes and quality standards.
30+ days
- Greet customers warmly and provide friendly, courteous service.
30+ days
- Customer Service: Greet customers warmly, present menus, take precise orders, and serve food or beverages efficiently.
30+ days