General Maintenance & Repairs — Assist with routine inspections and repairs across guest rooms, public areas, and back-of-house facilities, and learn how to respond to maintenance requests with minimal disruption to guests.
Electrical & Plumbing Basics — Shadow and support troubleshooting of basic electrical, plumbing, and lighting issues, building practical skills along the way.
Kitchen Equipment — Learn how chillers, freezers, and other refrigeration units are serviced and maintained for reliable operation.
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