Greet customers at the concession counter; take and process food/beverage orders (popcorn, snacks, drinks, etc.) and operate the POS efficiently.
Prepare and serve food and drinks safely and hygienically (popcorn, hot-food, beverages), maintain equipment such as popcorn machines, fryers, warmers, etc.
Restock supplies (snacks, drinks, condiments, disposable items) and maintain inventory control to ensure concession stand is always ready for service.
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