103 Coffee

0-50 Employees · Food & Beverage ·

547 Followers

1 Job Vacancies

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Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist the Head Chef in overseeing daily kitchen operations, manpower planning and staff scheduling to ensure smooth service.
  • Plan and develop menus, recipes and new dishes, including food costing, ingredient requirements and presentation standards.
  • Prepare and oversee the preparation of food, ensuring quality, taste, portioning and plating standards from mise en place to final presentation. ...
Culinary Arts Menu Development
+5
Posted
a month ago