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Count Cuisine Sdn. Bhd.

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21-100 Employees · Food / Beverage ·

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1 Job Vacancies

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Count Cuisine Sdn. Bhd.

Count Cuisine Sdn. Bhd. is top company
Near Train Station
  • Manage and maintain stock levels to ensure inventory is properly organized, recorded, and available when required.
  • Apply the FIFO (First In, First Out) method to ensure older stock is used or distributed first and to minimize wastage.
  • Source and identify new suppliers, compare prices, and evaluate suitable options to achieve better pricing and purchasing value. ...
Posted
9 days ago