About Croisserie Artisan Bakery

Founded in 2015, Croisserie Artisan Bakery has been on a mission to elevate the home dining experience by crafting the finest handmade bread and pastries. Our commitment revolves around the use of premium ingredients and the application of Respectus Panis techniques, ensuring that every product reflects a genuine passion for the art of baking. Each day, our skilled bakers meticulously prepare a diverse array of bread and pastries, eschewing artificial improvers and preservatives. This dedication guarantees not only the utmost freshness but also the authenticity of our offerings. Nestled in Damansara Heights, our bakery warmly welcomes patrons from 8 am to 8 pm daily, inviting them to savor the distinctive flavors and textures that define the Croisserie Artisan Bakery experience.