Kinta Riverfront Hotel & Suites
51-200 Employees · Hotel / Hospitality ·
Dapatkan makluman awal tentang jawatan kosong di Kinta Riverfront Hotel & Suites
Jawatan Kosong di Kinta Riverfront Hotel & Suites
Expired Jobs
MYR2,500 - MYR3,000 Sebulan
- Additional leave
- Health insurance
- Meal provided ...
Posted
2 months ago
MYR2,000 - MYR2,400 Sebulan
- Upkeep the cleanliness of the kitchen working area
- To assist Sous Chef in daily task of the Culinary department
- To execute real cooking of kitchen products as instructed under supervision of Sous Chef/Chef de Partie ...
Posted
2 months ago
MYR1,700 - MYR1,900 Sebulan
- Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area
- Able to follow standards for issuing and receiving stock within the store's area of operation
- Monitor and take inventory on regular basis to compile orders based on par levels or needs ...
Posted
3 months ago
MYR2,300 - MYR2,800 Sebulan
- Additional leave
- Meal provided
- JOB DESCRIPTION ...
Posted
3 months ago
MYR1,700 - MYR2,000 Sebulan
- Additional leave
- Meal provided
- JOB DESCRIPTION ...
Posted
4 months ago
MYR1,700 - MYR1,900 Sebulan
- Up keep the cleanliness of the kitchen working area
- Clean kitchen utensils and others in the absence of stewarding crews.
- To execute the real cooking of kitchen products as instructed under supervision of CDP. ...
Posted
4 months ago
MYR1,700 - MYR1,800 Sebulan
- Additional leave
- Meal provided
- Administrative: 1 year (Preferred) ...
Posted
4 months ago
MYR1,700 - MYR1,800 Sebulan
- Up keep the cleanliness of the kitchen working area
- Clean kitchen utensils and others in the absence of stewarding crews.
- To execute the real cooking of kitchen products as instructed under supervision of CDP. ...
Posted
4 months ago
MYR1,700 - MYR1,700 Sebulan
- Additional leave
- Meal provided
- Administrative: 1 year (Preferred) ...
Posted
9 months ago
MYR1,700 - MYR1,700 Sebulan
- Up keep the cleanliness of the kitchen working area
- Clean kitchen utensils and others in the absence of stewarding crews.
- To execute the real cooking of kitchen products as instructed under supervision of CDP. ...
Posted
a year ago