LAZY MONDAY SDN BHD

21-100 Employees ยท

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LAZY MONDAY SDN BHD

  • Section Management: Run an assigned kitchen station (e.g., sauces, meat, fish, or pastry) independently during service.
  • Food Preparation & Execution: Prepare, cook, and plate dishes according to standardized recipes and presentation guidelines.
  • Staff Supervision: Train, mentor, and delegate tasks to junior cooks, demi-chefs de partie, and commis chefs. ...
Posted
2 days ago