Sarawak Club

Prepare, cook, and present food in accordance with the Club's recipes, standards, portion sizes, quality requirements, and presentation guidelines.
Ensure consistency in the taste, quality, portioning, and presentation of all food produced by the kitchen.
Ensure all food preparation areas, equipment, utensils, and kitchen facilities are kept clean, organised, and hygienic at all times. ...

Posted

10 days ago

Plan, coordinate and implement predictive and preventive maintenance program and servicing schedules on the building's M&E systems and Facility Installations including air conditioner systems, electrical systems, plumbing, fire alarm system and other related equipment
Troubleshoot and resolve maintenance and technical issues promptly to minimize disruption and ensure smooth and continuous Club operations
Liaising and sourcing vendors, contractors and service providers for quotation, equipment, repairs and servicing. Monitor contractors' work in aspects of quality, work schedule and safety and compliance; ensuring that works are carried out in accordance to the agreed scope and contract requirements ...

Posted

16 days ago

Sarawak Club Careers and Job Vacancies