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jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company Verified

21-100 Employees · Food & Beverage

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jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
2 months ago

TSL CATERING F&B SDN BHD

  • Prepare and cook authentic Japanese dishes according to company standards.
  • Ensure food quality, taste, presentation, and consistency.
  • Manage food preparation, portion control, and inventory usage. ...
Posted
3 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
3 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
3 months ago
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
3 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
3 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Lynn's Catering is looking for a passionate and experienced Japanese Chef to join our growing culinary team. If you have strong knowledge of Japanese cuisine, excellent food preparation skills, and a commitment to delivering high-quality dishes, we would love to hear from you.
  • Job Responsibilities
  • • Prepare and cook a variety of authentic Japanese dishes, including sushi, sashimi, donburi, bento, ramen, and other menu items.• Ensure food quality, presentation, and consistency meet company standards.• Manage food preparation, portion control, and kitchen operations efficiently.• Monitor food inventory and assist in ordering ingredients and supplies.• Maintain cleanliness, hygiene, and food safety standards in the kitchen.• Develop and improve menu offerings based on customer preferences and market trends.• Train and guide junior kitchen staff when required.• Ensure proper storage and handling of all food products.• Support catering events and special functions when needed.
Sushi Making Sashimi Preparation
+6
Posted
3 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Prepare and present authentic Japanese dishes (e.g. sushi, sashimi, donburi, tempura).
  • Develop seasonal menus and ensure food consistency and quality.
  • Manage kitchen staff and train junior chefs when needed. ...
Japanese Cuisine Expertise Menu Planning and Development
+5
Posted
9 months ago
jobs in TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd

TSL Catering F&B Sdn Bhd is top company
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Prepare and present authentic Japanese dishes (e.g. sushi, sashimi, donburi, tempura).
  • Develop seasonal menus and ensure food consistency and quality.
  • Manage kitchen staff and train junior chefs when needed. ...
Japanese Cuisine Expertise Menu Planning and Development
+5
Posted
10 months ago