Full Time Demi Chef Jobs, Salary up to MYR 5,000 in HB Leisure Malaysia Federal Territory - Maukerja

Job Summary

As a Demi Chef at Carousel & Co., you will oversee a specific section of the kitchen, managing food preparation and ensuring dishes are crafted with care and precision. You will work closely with the Chef De Cuisine to maintain Carousel & Co.’s standards, uphold food safety protocols, and assist junior kitchen staff. This role is ideal for a dedicated chef who thrives in a dynamic environment.

Key Responsibilities

• Prepare and present high-quality dishes within the assigned kitchen section.
• Assist the Chef De Partie in maintaining kitchen standards and food safety protocols.
• Assist and guide junior kitchen staff, ensuring tasks are completed efficiently.
• Monitor stock levels for ingredients in your section, reporting shortages to the Head Chef.
• Ensure all dishes are prepared and plated according to Carousel & Co. presentation standards.
• Collaborate with the culinary team to create new menu items and improve existing recipes.

Requirements

• Experience: Proven experience as a Demi Chef or in a similar role in a busy kitchen.
• Culinary Skills: Strong cooking and presentation skills with attention to detail.
• Time Management: Ability to work efficiently in a fast-paced environment and manage multiple tasks.
• Teamwork: Ability to collaborate and has a friendly approach within a kitchen team.
• Food Safety: Knowledge of food safety standards and kitchen hygiene practices.
• Availability: Flexibility to work evenings, weekends, and holidays.

Pay: RM3,000.00 - RM5,000.00 per month

Work Location: In person