- Menara Asas. 598, Tanjong Bungah Rd, Tanjung Tokong Tanjong Bungah Pulau Pinang Malaysia 11200

Working Location
Job Description
Requirements
5+ years in commercial kitchens.
Experience with batch cooking.
Knowledge of food safety.
Leadership skills.
Able to work independently.
Responsibilities
Plan and prepare pie fillings.
Cook soups according to recipes.
Prepare sandwich fillings and ingredients.
Develop and standardise recipes.
Maintain consistent product quality.
Supervise kitchen staff.
Manage food cost and minimise waste.
Ensure food safety compliance.
Monitor inventory and place ingredient orders.
Coordinate daily production.
Benefits
Skills
Important Information
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